Hybrid Okra (Bhindi) Seeds – Buy Online in Pakistan at ogao.pk
Hybrid Okra (Bhindi) is a high-yielding, heat-tolerant vegetable variety known for tender pods, uniform growth, and better disease resistance. It grows very well in Pakistan’s climate and is ideal for home gardens, kitchen gardening, rooftops, and large pots.
How to Sow
Sow seeds directly in garden beds or pots, as okra does not like transplanting. Plant seeds ½–1 inch deep with 30–45 cm spacing between plants. For faster germination, soak seeds in water for 8–12 hours before sowing. Water gently and keep soil moist until germination.
Sowing Temperature & Season
Ideal germination temperature is 22°C–35°C. In Pakistan, best sowing seasons are spring to early summer (February–April) and monsoon season (July–August) for continuous production.
Soil & Care
Use fertile, well-drained soil mixed with organic compost. Place plants in full sunlight (6–8 hours daily). Water regularly, especially during flowering and pod formation, but avoid waterlogging. Apply balanced fertilizer every 2–3 weeks to improve yield. Light harvesting encourages more pod production.
Harvest
Okra pods are ready to harvest in 45–55 days. Pick pods when they are 8–10 cm long for best tenderness and flavor. Regular harvesting increases overall yield.
Hybrid Okra seeds are perfect for growing fresh, tender bhindi at home with high productivity. Order now from ogao.pk and enjoy healthy homegrown vegetables all summer.










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