Italian variety. Elongated tomato, growing 6 to 12 cm long and weighing 90 to 120 grams. Very good flavor. Particularly suitable for soups and sauces.
Sow in a sheltered seed tray at 20°C. Transplant the young plants into pots and continue growing them at 15 to 20°C in a bright location. Plant out from mid-May (80 cm apart) in the open ground, in a hobby greenhouse, or in a large pot with fertile soil. Allow the plants, which require a warm and sunny location, to climb up a stake.
| Weight | 0.002 kg |
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